Month: September 2025
Do try it with a bit of cognac and you’ll taste the difference in flavour profile. You get deep-fried tilapia in a claypot of pepper broth, yam, abalone mushroom, enoki, preserved vegetables, wolfberries and red…
Do try it with a bit of cognac and you’ll taste the difference in flavour profile. You get deep-fried tilapia in a claypot of pepper broth, yam, abalone mushroom, enoki, preserved vegetables, wolfberries and red…